Book picks similar to
Sweet Myrtle and Bitter Honey: The Mediterranean Flavors of Sardinia by Efisio Farris
cookbooks
food
mediterranean
regional-ethnic
Whitewater Cooks: Pure, Simple and Real Creations from the Fresh Tracks Cafe
Shelley Adams - 2007
Despite constant pleading from customers, recipes for dishes made famous there were as unattainable as snowflakes in July. Even the cafe staff was sworn to secrecy. Now, Whitewater Cooks opens the kitchen doors.With this eagerly anticipated book, home cooks can re-create chef Shelley Adams' signature dishes. Readers will enjoy over 70 recipes from the cafe's selection of top sellers -- from warming soups to desserts -- indulging in such culinary favorites as:Whiskey-smoked salmon chowder Ymir curry bowl Whitewater veggie burger Runaway train wrap Peppercorn, brandy and gorgonzola sauce Crackle top snowy mountain cookies Whitewater brownies.Whitewater Resort is internationally recognized for its alpine scenery and the fine quality of its food. Now home cooks everywhere can share its most celebrated dishes.
The Sonoma Diet Cookbook: Enjoy the Most Flavorful Recipes Under the Sun
Connie Guttersen - 2006
Written by the author of The Sonoma Diet, this title features: more than 150 recipes; a variety of flavorful dishes - from breakfast to dinner, including snacks, desserts, vegetarian dishes, and holiday specialties; full-color photographs of recipes, as well as cooking hints and tips; nutrition information; and more.
Gluten-Free Cupcakes: 50 Irresistible Recipes Made with Almond and Coconut Flour
Elana Amsterdam - 2011
Enter gluten-free guru Elana Amsterdam, who has re-engineered the favored treat for today’s dietary needs. Her colorful collection showcases classics like Red Velvet Cupcakes and Vanilla Cupcakes and features creative concoctions like Ice Cream Cone Cupcakes and Cream-Filled Chocolate Cupcakes. These simple-to-make—and simply delicious—cupcakes rely on coconut and almond flours rather than the sometimes difficult-to-source gluten alternatives. Some of the recipes are even vegan and dairy-free, and none use refined sugar. With fifty cupcake recipes plus a variety of frostings to mix and match, Gluten-Free Cupcakes offers delightful cupcake alternatives—as tasty as their traditional counterparts—to anyone in need of a little cupcake fix.
Dip Into Something Different
Melting Pot Restaurants Inc - 2008
The Melting Pot dares you to Dip Into Something Different with this collection of recipes from our fondue to yours. The book also contains coupons in the very back which are for discounted eating at the restaurant. The coupons total cover the entire costs of purchasing the book, so you can't loose with this one!
The American Diabetes Association Diabetes Comfort Food Cookbook
Robyn Webb - 2011
Unfortunately, most people think that having diabetes means the days of enjoying these hearty classics are long gone, and that their favorite foods are a thing of the past. Author Robyn Webb shows that healthy eating doesn't have to mean giving up on favorite foods! Diabetes can be overwhelming, but it doesn't mean reinventing the wheel when it comes to cooking. Just a tweak here and there and familiar foods can remain favorites, guilt-free, and enjoyed every day.The American Diabetes Association Diabetes Comfort Food Cookbook creates a “go-to” collection of updated comfort foods for families that need to cook nutritionally sound and diabetic-friendly meals that will satisfy and soothe the souls of the member (or members) of the family with diabetes—and do the same for the rest of the family. No need to cook two meals to please everyone in the household. Now everyone can enjoy the same hearty and nutritious meals. This book will ease the stress of planning meals by offering easy and flavorful recipes and a menu planning guide that allows for mix and match meals that will keep everyone in the family happy, healthy, and satisfied.Filled with gorgeous original photography and a beautiful four-color design, this cookbook will look as good as it's meals. Sprinkled with helpful tips and time-saving advice, The American Diabetes Association Comfort Food Cookbook will not only make classic comfort foods healthier and diabetes friendly, it will make them a snap to prepare as well.Following a diabetic meal plan doesn't have to be a flavorless chore. Now everyone can enjoy the classic foods they know and love!
Five Ingredient Desserts: Easy Dessert Recipes With 5 Ingredients or Less
Better Living Club - 2015
5 Ingredient Desserts Easy Dessert Recipes with Five Ingredients or LessDo you want to make delicious and mouth-watering desserts without the hassle of using a ton of ingredients AND a ton of dishes? These recipes are amazing and will save you time, money, and energy! They will allow you to spend more time enjoying yourself and your family! Check out some of the delicious recipes below:
Apple Pecan Dump Cake
Apple Spice Cake
Bananas Foster
Bird’s Nests
Brownies
Cake Balls
Cherry Apple Cobbler
Chocolate Mousse
Chocolate Peanut Butter Bars
Fudge
Hot Fudge Sundae Cake
Lemon Bars
Oreo Cheesecake Cookies
Oreo Trifle
Oreo Truffles
Peanut Butter Cookies
Pumpkin Pie Dip
Red Velvet Cookies
S’mores Cups
S’mores Dessert
Slow Cooker Bread Pudding
Slow Cooker Cherry Dump Cake
Soda Cherry Cobbler
Soufflé Cheesecake
White Chocolate Oreo Fudge
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