From the author of 'Tell A Thousand Lies,' which was shortlisted for the 2012 Tibor Jones South Asia award. UK's Glam magazine calls 'Tell A Thousand Lies' on of their 'five favourite tales from India.' If you like Rohinton Mistry or Shilpi Somaya Gowda,you might like this short story of 40 pages.

    Eat no meat from Monday through Friday. During the weekends, you're back to being a carnivore. Hill, who founded the eco-blog treehugger.com, has expanded the popular short talk he gave at TED 2010 with a life-changing digital book that explores the personal, economic, and societal benefits of moving meat out of your diet. Don't fear that vegetarian dishes all taste like sawdust. Hill includes great-tasting veggie recipes to get you started.

    But months later Evan is unexpectedly found, frightened and refusing to speak. His loving family realise life will never be the same again.DI Naylor knows that unless those who took Evan are caught, other children are in danger. And with Evan silent, she must race against time to find those responsible...A gripping, heart-wrenching thriller with the emotional power of series like BROADCHURCH and THE MISSING, this is the perfect read for fans of Cara Hunter, Heidi Perks, Claire Douglas, Fiona Barton, Susie Steiner and Nuala Ellwood.

    Struggling to cope emotionally and financially, Laura is grateful when a local community, Oak Leaf Organics, offer her and her 17-year-old daughter Tilly a home.But as Laura and Tilly settle into life with their new ‘family’, sinister things begin to happen. When one of the community dies in suspicious circumstances Laura wants to leave but Tilly, enthralled by the charismatic leader, Alex, refuses to go.Desperately searching for a way to save her daughter, Laura uncovers a horrifying secret but Alex and his family aren’t the only ones with something to hide. Just as Laura has been digging into their past, they’ve been digging into hers and she discovers the terrifying reason they invited her and Tilly in, and why they’ll never let them leave…

    Now, a few years on and with hundreds of recipes at their fingertips, they have decided to share their all-time favorites with you in this definitive collection. Soup is generally easy to make and a great way to use up leftovers, but it can also be exotic and sophisticated, and A Soup for Every Day is packed with ideas for whatever the occasion demands. With a recipe for each day of the year, carefully chosen according to what's in season, you'll find tons of inspiration to create a healthy, nutritious meal for all the family, an impressive dish for a dinner party, or comfort food for a cold winter's afternoon. With all sorts of delicious concoctions—from Butternut Squash and Goat's Cheese or Pea and Ham to Moroccan Lamb and Chickpea or Carrot and Coriander—this wonderful book contains all the recipes any soup lover will ever need.