It is important that we be in charge again of our cooking, working with fresh, unadulterated ingredients. Enclosed you will find many simple-to-make, good-tasting, inexpensive dishes from the past that taste better than ever today. I urge you to try them. · Good soups—satisfying one-dish meals that can be made ahead· Dishes that can be made with what’s on hand—First-Prize Onion Casserole, Shepherd’s Pie, Salmon or Tuna Loaf· Vegetables baked and ready for the table· Real salads, substantial enough for lunch or supper, with snappy dressings· Breads and cookies, puddings and cakes that you loved as a childPS: There is nothing like the satisfaction of sharing with others something you have cooked yourself

    It includes hundreds of whimiscal superstitions as well as folk cures, charms, and chants practiced by the early settlers of Appalachia.

    But American food, like its history, is a world of its own. This enticingly fresh book introduces modern listeners to lost American food traditions and leads them on a tantalizing culinary journey through the evolution of our vibrant cuisine and culture. Covering a hundred different foods from the Native American-era through today and featuring over a dozen recipes and photos, this fascinating history of American food will delight history buffs and food lovers alike.

    Though the word "vegetarian" was not coined until the mid-nineteenth century, the meatless diet has been around for as long as people have. Spencer describes the major movements that shared the doctrine as well as the surprisingly diverse moralities, perspectives, and philosophies that motivated them. He shows that vegetarianism, when not forced on humans by poverty, was often just one element in a radical ideology that repeatedly led to the marginalization of vegetarians in our society. This gracefully written and meticulously researched book presents not only a surprising slice through world history but also an unusual story of dissidence and revolt.

    When asked who has influenced them most, chefs from New York to Little Washington to Charleston cite Ms. Lewis and her classic collection of recipes, In Pursuit of Flavor, first published in 1988. Edna Lewis learned to cook by watching her mother prepare food in their kitchen in a small farming community in Virginia. Because she was raised at a time when the vegetables came from the garden, fruit from the orchard, pickles, relishes, chutney, and jellies from quick canning, and meat from the smokehouse, Edna Lewis knows how food should taste. Every recipe included in her cookbook, both old friends and new discoveries, reflects her memory of and continuing search for good flavor.

     Do you want to see the glamorous side of Italy but think it’s out of your budget? Does preparing for international travel leave you feeling anxious? Do you worry about falling into a tourist trap? Italian travel guide and blogger Corinna Cooke has years of experience creating glamorous private vacations throughout every corner of the country. And now she’s here to share her insider tips so you can make the most of your Italian adventure. Glam Italia! How to Travel Italy is your all-in-one guide for crafting your personalized dream vacation. You’ll create an itinerary that’s custom-fit to your interests: from world-renowned art to mouthwatering cuisine, from breathtaking landscapes to trendsetting fashion. With this guide you’ll learn how to find hidden gems and get insider’s advice for touring Italy’s most famous attractions. Whether you plan to travel in style or on a shoestring budget, you’ll discover hidden gems and little-known advice for touring Italy’s most famous attractions. With Cooke’s hassle-free guide, you’ll finally learn to sit back and savor your authentic Italian experience like a local. In Glam Italia! How To Travel Italy, you'll discover: - Step-by-step methods for planning your entire trip, regardless of time or budget - Lists of the best cuisines, and wines by region to satisfy any appetite - Optimum lengths of time to visit each attraction so you can get the best bang for your buck - Simple tips for booking flights that will save hundreds of dollars from your bottom line - Precautions you can take to stay safe and healthy while traveling and much, much more! Glam Italia! How To Travel Italy is your glamorous go-to travel guide for experiencing this charming Mediterranean destination. If you like practical tips, insider advice from a local expert, and stress-free planning, then you’ll love Corinna Cooke’s handbook for your dream vacation. Buy Glam Italia! How To Travel Italy, and pack your bags for a very fabulous, once-in-a-lifetime adventure!

    

    It does more than make one healthy, it creates lust and knowledge, ecstasy and mythological insight. In Witchcraft Medicine the authors take the reader on a journey that examines the women who mix the potions and become the healers; the legacy of Hecate; the demonization of nature's healing powers and sensuousness; the sorceress as shaman; and the plants associated with witches and devils. They explore important seasonal festivals and the plants associated with them, such as wolf's claw and calendula as herbs of the solstice and alder as an herb of the time of the dead--Samhain or Halloween. They also look at the history of forbidden medicine from the Inquisition to current drug laws, with an eye toward how the sacred plants of our forebears can be used once again.

    Quirky, informative and extremely readable, with enlightening chapters on everything from the birth of claret to the rise of the New World. Tim Atkin, on the first edition.

    For five hundred years they dominated the lands north of the Alps, before being largely absorbed into the Roman Empire. But Celtic culture survived and achieved a glorious flowering in the post-Roman, early Christian era. Today Celtic influence can be found in arts and crafts, in legends, in place names, and even in languages.In this generously illustrated introduction to the world of the Celts, Simon James charts their way of life from farming to feasting, their wars, their gods, and their superb craftsmanship in metal, wood, and stone. He covers the neglected subject of Celtic life under Roman rule, particularly in Gaul and Britain, and the continuing traditions in Ireland after AD 400, when a Celtic renaissance gave birth to heroic tales, masterpieces of enameled metalwork, and renowned illuminated manuscripts.

    Freidberg explores what the 'freshness revolution' was all about, and how our obsession with freshness changed how we think about food.

    Or do we? This uniquely American holiday has a rich and little known history beyond the famous feast of 1621.In Thanksgiving, award-winning author Melanie Kirkpatrick journeys through four centuries of history, giving us a vivid portrait of our nation's best-loved holiday. Drawing on newspaper accounts, private correspondence, historical documents, and cookbooks, Thanksgiving brings to life the full history of the holiday and what it has meant to generations of Americans.Many famous figures walk these pages—Washington, who proclaimed our first Thanksgiving as a nation amid controversy about his Constitutional power to do so; Lincoln, who wanted to heal a divided nation sick of war when he called for all Americans—North and South—to mark a Thanksgiving Day; FDR, who set off a debate on state's rights when he changed the traditional date of Thanksgiving.Ordinary Americans also play key roles in the Thanksgiving story—the New England Indians who boycott Thanksgiving as a Day of Mourning; Sarah Josepha Hale, the nineteenth-century editor and feminist who successfully campaigned for Thanksgiving to be a national holiday; the 92nd Street Y in New York City, which founded Giving Tuesday, an online charity established in the long tradition of Thanksgiving generosity. Kirkpatrick also examines the history of Thanksgiving football and, of course, Thanksgiving dinner.While the rites and rituals of the holiday have evolved over the centuries, its essence remains the same: family and friends feasting together in a spirit of gratitude to God, neighborliness, and hospitality. Thanksgiving is Americans' oldest tradition. Kirkpatrick's enlightening exploration offers a fascinating look at the meaning of the holiday that we gather together to celebrate on the fourth Thursday of November.With Readings for Thanksgiving Day designed to be read aloud around the table.

    This eBook delves into the past and emerges with a legion of breath taking accounts of events, gods, heroes, creatures, worlds and much more. Inside you will learn about... - Gods and Goddesses - The Nine Worlds - Heroes and Legends - Mythological Creatures - Ten Little Known Facts about Norse Mythology Whether you are a helpless fan of Norse Mythology or one of history this book will serve you in more ways than one. As the content is sourced from translations of the Old Norse literature, this will give you an authoritative insight in to the pre-Christian society of Europe.

    Trapped under Mussolini’s reign and Hitler’s occupation, this riveting true story is propelled by a brave girl’s courage and a family’s bond as they struggle to survive the battle between the forces of evil and the power of love.Where there is love, hope remains.Against the backdrop of fascist Italy during World War II and the Holocaust, “Lilia” sets the stage for the harrowing story of a family whose depth of heart overcomes a war tearing them apart—years marred by unfathomable tragedies, immense loss, upheaval, and countless betrayals.Lilia resigns herself to a world crushed by misery, abject poverty, and a broken, bitter mother who suffered insurmountable grief. The burden of war, loneliness, and adult responsibilities rob her of a carefree childhood. Witnessing her parent’s challenge to stay alive during the Nazi occupation becomes Lilia’s greatest sorrow, one she makes the most heroic efforts to conceal. Ultimately, tragic loss and unanswered prayers dim the flame of her belief in the future. Will a seed of love reignite Lilia’s faith leading her towards an unforgettable and inspiring triumph over tragedy? Or will the dark shadow of war plague her destiny forever? This poignant account will transport you to a lost moment in history that irreversibly changes a quaint Northern Italian village, transforming its people for generations to come. Through the eyes and fearless spirit of a young girl, Lilia’s family story comes to life on the page and will remain in your heart long after you finish the final chapter.Read it now.PRAISE FOR LILIA“A powerful must-read! Get ready for an emotional rollercoaster that rides up there with The Diary of Anne Frank. The writing of this historical memoir is outstanding.”“Poignant and moving, yet startlingly compelling. Stunning.”“If you love WWII stories, this is one for your shelf. It is visual and cinematic. I hope it finds its way to the big screen.”“Powerful, passionate, and poignant. This book will grip you by the heartstrings and not let go. A compelling and astonishing five-star read.”“A beautiful masterpiece. Bring it home to adorn your bookshelf and to live in your heart.”“Full of universal lessons for us all. Poignant and remarkable in many ways, this author and loving daughter birthed a classic story that will endure through the ages. A must-read.” “The indignities, atrocities, and terrors visited on a poor family in a tiny Northern Italian village during WWII place in stark relief the human toll war takes on those the history books never document. Told with deep emotion and love, Lilia’s story steals your breath at the misery and hardship visited on a young girl forced to grow up far too fast in a world torn apart by the greed for power in fascist Italy. Yet there are rare moments of beautiful joy too. Through it all, Lilia’s incredible well of resilience never runs dry. Ganzini’s poetic prose renders this story both a warning about the slide into fascism in modern times and a beacon of hope for the strength of the human spirit. Read it now.” “Lilia is a labor of love, and it shows. The amount of detail, emotional nuance, and attention to the unfolding story of a family held together by love and hope lends itself to an exquisite and heartfelt narrative. Linda Ganzini has created a work that reflects the cruel realities of the past and heralds a clarion call to the time we currently find ourselves. Like Lilia and her family members, we can choose resilience and allow our personal stories to become beacons for our collective human journey. This is an important book for a transformative moment in our history.” “Lilia is a timely and must-read book. The author’s powerfully evocative and descriptive writing transported me back in time to a world of uncertainty, where innocent people were stripped of their humanity, dignity and faith. And a time where bonds were strengthened to survive the unthinkable. My thanks to Linda Ganzini for allowing readers to connect to her family’s past trials and tribulations in Northern Italy during WWII-events few know and talk about, especially our younger generation.”

    We travelled the world searching for the perfect steak, but discovered that beef from traditional breeds, reared the old-fashioned way right here in Britain, and cooked simply over real charcoal, packed more flavour than anything we tried on our travels.'The critics have hailed Hawksmoor as one of the great restaurant openings of recent years. Their credo is simple: the best ingredients - dictionary-thick steaks from Longhorn cattle traditionally reared in North Yorkshire by multi-award-winners The Ginger Pig, dry-aged for at least thirty-five days, simply cooked on a real charcoal grill. Their cocktails, wines and desserts too have been applauded to the echo.Hawksmoor at Home is a practical cookbook which shows you how to buy and cook great steak and seafood and indeed much else (including how to cook the both the 'best burger in Britain' and the 'best roast beef in Britain'); how to mix terrific cocktails and choose wine to accompany your meal. Above all Hawksmoor at Home entertains and informs in the inimitable 'Hawksmoor' way.