Book picks similar to
Gardening in the Shade (The American Horticultural Society Illustrated Encyclopedia of Gardening) by American Horticultural Society
reference
gardening
illustrated
inventory
The Botany Coloring Book
Paul Young - 1982
Teaches the structure and function of plants and surveys the entire plant kingdom.
100 Things You Will Never Find
Daniel Smith - 2014
Who erased the Nixon tapes? Did Captain Kidd really bury his treasure on Rhode Island? Is Lord Lucan still alive?Ranging from a single gemstone (the Great Mogul Diamond) to hoards of jewels (treasure of the Knights Templar), and from a single man (Australian prime minister Harold Holt) to swathes of people (the Lost Army of Cambyses), via Shergar the stolen horse, the top secret recipe for KFC, the fifth spy in the "Cambridge Five," the much-coveted Holy Grail and the sunken Tybee Island Bomb, Dan Smith shines a torch into the darkest theories and examines the hidden truth.A fascinating catalogue of lost things, 100 Things You Will Never Find will take you on a unique quest around the globe and across the centuries, searching for the legendary items that have inspired generations of explorers, scientists and storytellers alike.Contents include: Amelia Earhart's Airplane, Muhammed Ali's Gold Medal, Loch Ness Monster, Log of Columbus's First Voyage, Google's Search Algorithms, Atlantis, Missing Apollo II Tapes, Montezuma's Treasure, Lord Lucan, Final Panels of the Bayeux Tapestry, Formula for WD-40, Hemingway's Lost Manuscripts, Jules Rimet Trophy, Lost City of Z, Raoul Wallenberg, Missing Nixon Tapes, Lord Byron's Memoirs and a Complete Dodo Skeleton.
Meat Smoking And Smokehouse Design
Stanley Marianski - 2006
Most books on smoking just give some elementary information and then are filled with recipes; this book is the reverse, scholarly information and theory as it applies to smoking meats and a few recipes that will get one started. While various recipes usually get the spotlight, it is the authors' opinion that the technical know-how behind preparing meats and sausages is far more important. There is a section with some basic recipes, but after reading the book one should be able to create his own recipes without much effort. The book explains differences between grilling, barbecuing and smoking. The sections on smokehouse design include over 250 construction diagrams and photos that cover most known methods: masonry, portable, wood, concrete, and drum smokers. After reading this book a reader will fully comprehend what can be expected of any particular smoker and how to build one that will conform to his individual needs. The book will benefit the serious smoker as well as the beginner.