The African light gives the sky colors seen nowhere else on Earth. Soon, an amazing array of wild animals are yawning, screeching, and growling to life. Meet the elephants, lions, giraffes, zebras, hippos, and the laughing hyenas of the wilderness and find out who’s friends with whom and why!National Geographic supports K-12 educators with ELA Common Core Resources.Visit www.natgeoed.org/commoncore for more information.

    Jay Withgott and new co-author Matt Laposata present the latest coverage of environmental science and introduce new FAQ sections to address common student misconceptions. Note: This is the standalone book if you want the book/access card order the ISBN below: 0321752546 / 9780321752543 Essential Environment: The Science behind the Stories Plus MasteringEnvironmentalScience with eText -- Access Card Package Package consists of: 0321752902 / 9780321752901 Essential Environment: The Science behind the Stories 0321754077 / 9780321754073 MasteringEnvironmentalScience with Pearson eText -- Valuepack Access Card -- Essential Environment: The Science behind the Stories (ME component) "

    For thousands of years, humans believed that Earth was at the center of the Universe, but all of that changed in the 17th century. Astronomers like Nicolaus Copernicus, Galileo Galilei, Johannes Kepler, and Isaac Newton proposed the unthinkable theory that Earth and the other planets actually revolved around the Sun. This engaging book chronicles the beginning of the modern age of astronomy, then follows later discoveries, including NASA's current missions in space.

    It’s a fun way to learn to read and as a supplement for activity books for children.Why don't ducks get wet? Ducks dip and dive, but they stay dry because they spread oil over their feathers to make them waterproof. Learn more inside and get to know different kinds of ducks.  This is a Level One Let’s-Read-and-Find-Out Science title, which means the book explores more challenging concepts for children in the primary grades and supports the Common Core Learning Standards, Next Generation Science Standards, and the Science, Technology, Engineering, and Math (STEM) standards. Let’s-Read-and-Find-Out is the winner of the American Association for the Advancement of Science/Subaru Science Books & Films Prize for Outstanding Science Series.

    Frizzle's class is growing a beautiful garden. But, Phoebe's plot is empty. Her flowers are back at her old school! So, the class climbs aboard the Magic School Bus. And, of course, the kids don't only go back to Phoebe's school, but they go inside one of Phoebe's flowers! Follow the kids' adventure and learn how living things grow.

    It has also been included in the New York State Expeditionary Learning English Language Arts Curriculum. Written by a master storyteller, World Without Fish connects all the dots—biology, economics, evolution, politics, climate, history, culture, food, and nutrition—in a way that kids can really understand. It describes how the fish we most commonly eat, including tuna, salmon, cod, and swordfish, could disappear within 50 years, and the domino effect it would have—oceans teeming with jellyfish and turning pinkish orange from algal blooms; seabirds disappearing, then reptiles, then mammals. It describes the back-and-forth dynamic of fishermen and scientists. It covers the effects of industrialized fishing, and how bottom-dragging nets are turning the ocean floor into a desert. The answer? Support sustainable fishing. World Without Fish tells kids exactly what they can do: Find out where those fish sticks come from. Tell your parents what’s good to buy, and what’s not. Ask the waiter if the fish on the menu is line-caught And follow simple rules: Use less plastic, and never eat endangered fish like bluefin tuna. Interwoven with the book is a graphic novel. Each beautifully illustrated chapter opener links to form a larger fictional story that complements the text. Hand in hand, they create a Silent Spring for a new generation.

    Diligently researching how to restore his quality of life, she discovered Vet-Stem, a service that provides cutting-edge regeneration therapy for pets, using stem cells harvested from animals' own tissue. Just hours after receiving IV and intra-joint injections, Sam began aging backward--which left Julia wondering why this simple, effective treatment was not available for humans.            Julia suffered from chronic inflammatory bowel disease, and after witnessing Sam's astonishing recovery, she set out on a curious quest: to be treated like a dog by a doctor as competent as her vet! After a four-year wait, Julia became the first American to be successfully cured of a perirectal fistula with stem cells derived from her own fat. With this amazing true story of how a pack of shelter dogs she rescued from death row came to save her life, Julia hopes to inspire and inform readers about exciting healthcare options available to them and their cherished animal companions.

    A colourful array of sea creatures is brought to life by award-winning illustrator Britta Teckentrup in this delightful, innovative picture book - with peek-through holes that reveal details of life in the ocean with each turn of the page. It's the perfect light nonfiction book for young readers curious about the world around them. And it will spark great conversations about the importance of keeping our oceans clean and protecting the amazing creatures who live there.Look for all the books in the Peek-Through Picture Book series: Tree, Bee, Moon, and The Twelve Days of Christmas.

    Here, readers are given the actual size of an eye right on the page, and we are informed how understand this whale's body size in relation to trucks, cars, milk bottles, and hippos! With an accurate and engaging text, fully vetted by a blue whale expert, and lyrically lovely illustrations, The Blue Whale is a book that invites children in and holds their attention. Its tempo is like a pleasing melody, which means that the information never becomes too weighty or exhausting―a key thing when it comes to young readers and their enjoyment of a book!

    She discovered her love of French food while stationed in Paris and enrolled in Le Cordon Bleu cooking school after her service. Child knew that Americans would love French food as much as she did, so she wrote Mastering the Art of French Cooking in 1961. The book was a success and the public wanted more. America fell in love with Julia Child. Her TV show, The French Chef, premiered in 1963 and brought the bubbling and lovable chef into millions of homes. Find out more about this beloved chef, author, and TV personality in Who Was Julia Child?

    But this book isn’t about Blobfish...or is it?This true (clever) story about the (misunderstood) Blobfish is sure to make you smile. Full of fun facts about sea creatures in the deepest reaches of the ocean, this book is perfect for any science lover. From Jessica Olien, the author/illustrator of Shark Detective.

    All it takes is one:One coral gamete to start a colonyOne person to make a differenceOne idea to change the worldThe ongoing efforts to save and rebuild the world's coral reefs--with hammer and glue, and grafts of newly grown coral--are the living legacy of Ken Nedimyer.Kate Messner and Matthew Forsythe tell the true story of the coral restoration pioneer in this brilliant tribute to the wonders of nature and the power of human ingenuity.

    Winter survived, but eventually her tail fell off. Then Winter received a prosthetic tail. It was very challenging but now Winter is thriving and using her new tail with great command. Every year, thousands of visitors travel to visit Winter who has become an inspiration to adults and children alike, especially to children who are amputees themselves. And now Winter's story is soon to be a major motion picture starring Morgan Freeman, Ashley Judd, and Harry Connick Jr.!

    This book gives a potted history of scientists and their discoveries, from the first Greek brainboxes to modern day geniuses.

    From the first time she saw a shark in an aquarium, Japanese-American Eugenie was enthralled. Instead of frightening and ferocious eating machines, she saw sleek, graceful fish gliding through the water. After she became a scientist an unexpected career path for a woman in the 1940s she began taking research dives and training sharks, earning her the nickname "The Shark Lady."