She's finally opened her dream bakery, gotten rid of her cheating boyfriend and settled into her grandmothers house with her perky dog Sprinkles at her side.But her blissful life doesn't last long. When her ex boyfriend is found poisoned with cupcakes from her bakery, Lexy finds herself in the middle of a murder investigation headed up by her hunky neighbor detective Jack Perillo.With the help of a gang of iPad toting, would-be detective grandmothers, Lexy decides to take it upon herself to find the real murderer in order to clear her name and get her bakery back in business. As things heat up on the murder trail, in the kitchen and between Lexy and the hunky detective, it's a race against time to put the real murderer behind bars and get back to baking.Will Lexy get her man?

    But after someone sends a prominent local on her final ride, it’s up to one resourceful visitor to get things running again… Hoping to shift her chances of a promotion in her favor, Evie Bloomfield heads to Mackinac Island to assist her boss’s father. Rudy Randolph has broken his leg and operating his bike shop, Rudy’s Rides, is too much to handle by himself. But Evie’s good turn only leads to more trouble… After Evie’s arrival, wealthy resident Bunny Harrington dies in what looks like a freak bike accident. Upon closer inspection, Bunny’s brakes were tampered with, and now the prime suspect in her murder is also Bunny’s number one enemy: Rudy. So if Evie hopes to stay on her boss’s good side, she’ll need to steer Rudy clear of jail. Now she must quickly solve this mystery so she can put the brakes on the real killer’s plan…

    But the sweet scene turns sour when someone puts murder on the menu… Trixie is in need of a fresh start away from her cheating ex-husband, but she may be biting off more than she can chew when she moves to upstate New York to run her family’s famed Silver Bullet Diner. Not only is she caught off guard by the small town’s resident heartthrob, Deputy Ty Brisco, but her first health inspection turns into a nightmare…when the inspector keels over in his Blue Plate Special. It seems someone made a deadly addition to an old family recipe, and Trixie is determined to find out whodunit. But between serving up orders and sniffing out clues, she’d better watch her back—or her next meal might be her last. Includes recipes!

    Unfortunately, it’s curtains down on the dysfunctional diva when she’s found dead at the bottom of a staircase in her elegant home. Solving an opera singer’s murder may not be the typical hairdresser’s aria of expertise. But Dame Serena was the mother of Daisy’s best friend Floria, so Daisy must do-or-dye her best to get to the roots of the case. When a priceless Modigliani painting in the house is reported missing, the mystery gets even more tangled. Even though the gruff but handsome Detective Inspector Paul McGuinness tells the stylist to stay out of his hair, Daisy is determined to make sure the killer faces a stern makeover—behind bars. “A promising debut with scads of interesting characters, a spirited heroine, and a hint of romance.” — Kirkus Reviews“Enjoyable…will appeal to readers of Elizabeth J. Duncan’s 'Penny Brannigan' mysteries.” —Library Journal“Death at a Country Mansion has more twists than a French braid.” —Sherry Harris “If you enjoy British manor houses, a touch of budding romance, and a good mystery (like I do), I highly recommend Death at a Country Mansion.” —Vikki Walton “A little romance, a little art history, and a gorgeous mansion . . . a page-turner that is fun and intriguing.” —ACF Bookens

    Poppy's not sure if her dad will ever forgive her for leaving the family business to become a public health inspector-the most reviled figure in the restaurant industry-but when he asks her back into the kitchen to help out during the restaurant's grand re-opening, she can't refuse. Chaos ensues when the guest of honor, Michelin-rated chef Évariste Bontecou, is found stabbed to death with Ursula's knife. Sacrebleu!Sorting through everyone who had it in for the hot-headed, philandering French chef is worse than deboning a Coho salmon. Could it be the bad-boy sous chef eyeing his chance at the top or the conniving waitress rumored to be Évariste's paramour du jour? The closer Poppy gets to solving the mystery, the hotter things get. And as everyone knows: if you can't stand the heat, stay out of the kitchen.

    But sometimes, a dash of murder finds its way into the mix. . .Hayden Mundy Moore has bushwhacked through African jungles and haggled in exotic markets to find the finest cacao beans and the most flavorful blends. It's thrilling work but rarely dangerous--until a colleague turns up dead at the exclusive chocolate-themed Lemaître resort spa in San Francisco.Adrienne Dowling's heart attack is blamed on an accidental overdose of the secret ingredient used in Lemaître Chocolates' new line. Hayden can't believe that conscientious Adrienne would make that mistake. And between chocolate body scrubs, cocoa mud baths, and a non-stop frenzy of chocolate-based treats, Hayden starts to suspect that she, not Adrienne, was the intended target. Finding a killer among the rival chocolatiers and potential suspects won't just be satisfying--it might save her life. . .

    With nothing much to show for the last decade but her feisty Siamese cat, RahRah, and some clumsy domestic skills, she's the polar opposite of her bubbly twin, Emily--an ambitious chef determined to take her culinary ambitions to the top at a local gourmet restaurant . . .Sarah knew starting over would be messy. But things fall apart completely when her ex drops dead, seemingly poisoned by Emily's award-winning rhubarb crisp. Now, with RahRah wanted by the woman who broke up her marriage and Emily wanted by the police for murder, Sarah needs to figure out the right recipe to crack the case before time runs out. Unfortunately, for a gal whose idea of good china is floral paper plates, catching the real killer and living to tell about it could mean facing a fate worse than death--being in the kitchen! Includes quick and easy recipes!

    Ever since her mother's tragic death, her father has mysteriously forbidden her from visiting her aunt and cousins. But on a whim, Alex accepts an invitation to visit her estranged relatives and to help them in their family business: an herbal apothecary known for its remarkably potent teas, salves, and folk remedies.Bellamy Bay doesn't look like trouble, but this is a town that harbors dark secrets. Alex discovers that her own family is at the center of salacious town gossip, and that they are rumored to be magical healers descended from mermaids. She brushes this off as nonsense until a local is poisoned and her aunt Lidia is arrested for the crime. Alex is certain Lidia is being framed, and she resolves to find out why.Alex's investigation unearths stories that some have gone to desperate lengths to conceal: forbidden affairs, family rivalries, and the truth about Alex's own ancestry. And when the case turns deadly, Alex learns that not only are these secrets worth hiding, but they may even be worth killing for.

    Add a crusty codger, a dash of romance, and a twist of humor. Stir in a generous helping of murder, and you’ve got the ingredients for one truly delicious mystery ...Haunted by the car accident that ended her career as a cookbook publicist, Val Deniston has traded in the chaos of New York City for a quieter life near the Chesapeake Bay. Living with her curmudgeonly grandfather in the tourist town of Bayport is hardly glamorous, but she enjoys running the Cool Down Café at the local fitness club, and she finally has time to work on her long-planned cookbook. After a club patron is murdered, Val cooks up a scheme to find the killer who framed her best friend. While Val investigates five suspects and uncovers five key clues, Granddad takes up cooking, creating havoc in the kitchen even when trying recipes that have only five ingredients. Includes 8 five-ingredient recipes!

    The spunky owner of A Slice of Delight is trying to mend her broken heart and could use a little quiet time. But when a late night delivery customer turns up dead, she's in for just the opposite in this delicious mystery series debut, featuring pizza as the prima character . . .

    . . it’s most likely a plumbing problem, or something equally mundane. But fake medium Eleanor Wilde is happy to investigate and cleanse your home of spectral presences—for a fee. Hey, it’s a living . . . Ellie has an ailing sister to care for, and working as a ghost hunter who doesn’t believe in ghosts helps cover the bills for both of them. When she’s lucky, it also pays for the occasional tropical vacation. Her brother doesn’t exactly approve, but Ellie figures she’s providing a service. On her latest job, though, she may be in for some genuine scares.The skeptical, reserved, and very rich Nicholas Hartford III has flown her all the way to his family’s ancestral estate in England—supposedly haunted by a phantom named Xavier. Nicholas thinks it’s all just as much a crock as Ellie’s business is, but the fact remains that something is causing the flashes of light, mysterious accidents, and other apparent pranks in the chilly, eerie castle. His mother is sure that Xavier is real, and he’s willing to employ Ellie if she can get to the bottom of it and put a stop to the nonsense.While the food and accommodations are somewhat disappointing (dorm-room furniture? Really?), Ellie is finding it an adventure to get to know this eccentric family and their houseguests, and to poke around in the nearby village for clues. But when an actual dead body appears—and subsequently disappears—at Castle Hartford, she’ll have to apply her talent for trickery and psychological insight to solve a flesh-and-blood murder.

    Includes recipes for a complete presidential menu! Never let them see you sweat-that's White House Assistant Chef Olivia Paras's motto, which is pretty hard to honor in the most important kitchen in the world. She's hell-bent on earning her dream job, Executive Chef. There's just one thing: her nemesis is vying for it, too. Well, that and the fact that an elusive assassin wants to see her fry.

    First, it’s her turn to choose the recipe for the next meeting of the Culinary Capers Dinner Club, a gathering of foodie friends who experiment with entrées for their creative and gastronomical pleasure. Second, she’s organizing an Italian princess party for the twenty-one-year-old daughter of a high-tech millionaire.   But one thing J.J. didn’t plan on is that the caterer for the event—hotshot chef Antonio Marcotti—would end up murdered the night of the party. Or that she’d end up being a prime suspect after having had a heated argument with the unscrupulous chef. Now it’s up to J.J.—with help from her fellow Club members and a handsome if mysterious private eye—to turn the tables on the real killer...

    Mystery author Lady Amy Lovell receives an anonymous letter containing shocking news: her fiancé, Mr. Ronald St. Vincent, has been dabbling in something illegal, which causes her to promptly break their engagement.Two evenings later, as Lady Lovell awaits a visit from Lord William Wethington, fellow member of the Bath Mystery Book Club, her former fiancé makes an unexpected and most unwelcome appearance at her house. She promptly sends him to the library to cool his heels but later discovers the room seemingly empty--until she stumbles upon a dead Mr. St. Vincent with a knife in his chest.Lord Wethington arrives to find Lady Amy screaming and sends for the police, but the Bobbies immediately assume that she is the killer. Desperate to clear her name, Lady Amy and Lord Wethington launch their own investigation--and stir up a hornet's nest of suspects, from the gardener who served time in prison for murder to a vengeful woman who was spurned by St. Vincent before he proposed to Lady Amy.Can they close the book on the case before the real killer gets away with murder?

     When Nell Valenti is offered a chance to move to Tuscany to help transform an aging villa into a farm-to-table cooking school, she eagerly accepts. After all, both her job and her love life in America have been feeling stale. Plus, she'll get the chance to work under the acclaimed Italian Chef Claudio Orlandini. But Nell gets more than she bargained for when she arrives. With only a day to go until the launch dinner for the cooking school, the villa is in shambles, and Chef O is blissfully oblivious of the work that needs to be done before a group of local dignitaries arrive, along with a filmmaker sent to showcase and advertise the new school. The situation only worsens when Nell discovers that the filmmaker is an ex-boyfriend, and he’s found murdered later that night. Even worse, Chef O has disappeared, and accusations of murder could shut the school down for good. As tensions reach a boiling point at the villa, Nell must throw her chef's hat into the ring, and investigate the murder herself. Because if she fails to solve the case, her career, or even her life, could be next on the chopping block.