In My Kitchen: A Collection of New and Favorite Vegetarian Recipes


Deborah Madison - 2017
    With dozens of tips for building onto, scaling back, and creating menus around, Deborah's recipes have a modular quality that makes them particularly easy to use.Perfect for both weeknight dinners and special occasions, this book will delight longtime fans and newcomers to Madison--and anyone who loves fresh, flavorful cooking. Filled with Deborah's writerly, evocative prose, this book is not just the go-to kitchen reference for vegetable-focused cooking, but also a book with which to curl up and enjoy reading. Lavishly photographed, with an approachable, intimate package, this is the must-have collection of modern vegetarian recipes from a beloved authority.

Homebrew Beyond the Basics: All-Grain Brewing and Other Next Steps


Mike Karnowski - 2014
    Then explore whatever calls to you: take a crash course in water chemistry, try whirlpool hopping, brew a fruit beer, capture wild yeast, make your first Berliner Weisse, or kick the bottles and start kegging. Unique recipes cover everything from traditional parti-gyle stouts to a style-bending American wild ale.

Dr. and Mrs. Guinea Pig Present the Only Guide You'll Ever Need to the Best Anti-Aging Treatments


Terry Dubrow - 2016
    There are treatments available that can halt, and in some cases, even reverse the aging process.But how do you know what treatments are best for you? Which of the hippest, hottest, and newest are fabulously effective and which are nothing more than new-age snake oil? Let us be your guides. Dr. and Mrs. Guinea Pig Present The Only Guide You'll Ever Need to the Best Anti-Aging Treatments will outline all the best techniques and treatments, from the so-new-you-haven t-heard-of-them-yet to the tried-and-true; from the perfectly legal to the are-you-trying-to-get-me-arrested; from the simple to the outrageous; and from the cheapest drugstore creams to the most complicated surgeries. We will provide you with the information and research you need to create your own, unique anti-aging plan to look and feel your best forever!"

Homebrewing For Dummies


Marty Nachel - 1997
    A tradition originating in ancient civilizations, modern technology has made the process easier than ever before. Homebrewing For Dummies is for everyone who has ever considered homebrewing, but thought it might be too hard or complicated. Or if you've tried homebrewing without great success, you'll find guidelines, recipes, and equipment advice to help you improve your brew. Even if you're already a successful homebrewer, you'll find useful tips for making your beer competition quality. Find authoritative material to answer such questions about:Beeraphernalia Malts, hops, and grains Additives and preservatives Finings and clarifiers Sanitizing and bottling Troubleshooting Go ahead and feel confident about buying the equipment, setting up shop, cooking the right mix of ingredients, and bottling your brew with personalized labels! You can choose from dozens of ale, lager, and mixed-style recipes (all with standard pounds, gallons, and ounce measurements) or craft your own recipe. Homebrewing For Dummies helps you get your first batch underway in just two hours with accessible information on:Equipment for beginning, intermediate, and advanced brewers The four primary ingredients in beer The nuts-and-bolts of beer Beer evaluation Getting involved in competitions Gadgets, gizmos, and must-haves No other guide can offer the same convenient cheat sheets, friendly, hands-on advice, and step-by-step directions for making award-winning recipes. Whether a serious, future member of the American Homebrewers Association or a curious hobbyist, you'll find everything you need to be drinking homemade beer in about three weeks.

The Better Bag Maker: An Illustrated Handbook of Handbag Design Techniques, Tips, and Tricks


Nicole Mallalieu - 2014
    In this how-to book accomplished bag maker, Nicole Mallalieu, reveals her high-end techniques, shortcuts, and secrets for professional design and finishes. The 10 featured projects teach a range of expert skills from adjusting the proportion of the pattern to constructing pockets, straps, flaps, and bases.. By the end of this book, you ll have a closetful of polished bags and most likely sew better than you ever imagined you could."

The Basics of Corset Building: A Handbook for Beginners


Linda Sparks - 2005
    Think of a corset as a blank canvas.Linda Sparks' The Basics of Corset Building: A Handbook for Beginners is a comprehensive guide to building your first corset, including:Section One: Tools and Materials for Corset BuildingDiscusses the tools you'll need, plus types of steel, plastic, and textiles.Section Two: Building a CorsetEverything you need to know about working with bones and busks, setting grommets and eyelets, and creating a beautifully finished corset.Section Three: Construction TechniquesCovers all the steps, including making a modesty panel, making a mock-up, and building single layer, double layer, and fashion fabric corsets.Section Four: Alterations and FitDiscusses commercial corset patterns, as well as how to fit and style a corset for exactly the look you want.

On Being a Dictator: Using Dictation to Be a Better Writer (Million Dollar Writing Series)


Kevin J. Anderson - 2019
    Anderson has written 160 books—nearly fifteen million words!—most of them by dictating into a hand-held recorder while hiking. Award-winning novelist and short story writer Martin L. Shoemaker dictates chapters and stories while driving, turning his daily commute into a productive work session. These two die-hard “dictators,” share their techniques and insights into how dictation can help you *Improve your writing productivity *Use otherwise lost time to brainstorm, plot, develop characters, write articles, and more *Get inspired by leaving your confined office and getting a fresh perspective elsewhere *Stay in shape while writing On Being a Dictator, part of the Million Dollar Writing Series, will help you think outside the box, consider a different writing method, and up your game in the fast-paced ever-changing world of publishing.

Rise and Run: Recipes, Rituals and Runs to Fuel Your Day: A Cookbook


Shalane Flanagan - 2021
    

Mastering Homebrew: The Complete Guide to Brewing Delicious Beer (Beer Brewing Bible, Homebrewing Book)


Randy Mosher - 2013
    Featuring plainspeaking, fun-to-read instructions, more than 150 colorful graphics and illustrations of process and technique, and 30 master recipes for classic and popular brews, this handbook covers everything from choosing ingredients and equipment to mashing, bottling, tasting, and serving. With much-lauded expertise, Mosher simplifies the complexities—at once inspiring and teaching today's burgeoning new league of home brewers.

Pattern Fitting with Confidence


Nancy Zieman - 2008
    Once you learn Nancy's techniques for fitting, you will find it easy to make every garment you sew fit your size and shape. Multiple fitting charts are included in the book, as well as an index for locating technical information at a glance.

It's Really 10 Months Special Delivery: A Collection of Stories from Girth to Birth


Natalie Guenther - 2015
    We promise to make you laugh and give you that much needed break in the middle of all the crazy.We have partnered with the most talented bunch of moms and dads to bring you the best, the funniest, and the most outrageous stories to get you from girth to birth.Are you having strange cravings? Have you asked yourself what in the hell is happening to my body? Have strangers touched your belly? If you've answered yes to any of these questions then this is the book for you! Prop up your cankles, grab a bowl of your favorite ice cream covered in olives and have a laugh with our crew. Things are about to get real.

Bigger Bolder Baking: A Fearless Approach to Baking Anytime, Anywhere


Gemma Stafford - 2019
    Gemma hopes to restore baking as an everyday art, and this dessert cookbook is your guide.BAKE WITH CONFIDENCE100+ sweet and simple dessert recipes for maximum deliciousness with minimal effortUse just a few common ingredients and basic kitchen tools for bold twists on cakes, cookies, pies, ice cream, and moreEvery recipe has gorgeous color photography and step-by-step instructions that anyone can follow with easeANYTIME BAKINGAn approach unique among baking cookbooks, the chapters are organized by the basic tools you’ll need—such as Wooden Spoon & Bowl, Rolling Pin, or No Oven Needed—so you can choose the recipes that are most convenient for you during any spur-of-the-moment cravingBOLD NEW RECIPES & CLASSICSSurefire hits include Chocolate Lava Pie, Baked Cinnamon-Sugar Churros, Gemma’s Best-Ever Chocolate Chip Cookies, “In Case of Emergency” One-Minute Mug Brownie, Raspberry Swirl Cheesecake Ice Cream, and many moreBONUS: A chapter on Bold Baking Basics includes essential techniques, tips, and in-a-pinch substitutions so you can whip up Gemma’s irresistible desserts with confidence

Knitting In the Sun: 32 Projects for Warm Weather


Kristi Porter - 2009
    You'll find patterns to keep your needles clicking whether you're lounging by the pool or taking a break at the beach:5 sleeveless tops4 short-sleeved tops4 lightweight long-sleeved tops6 summer-weight cardigans2 skirts, a sleep set, and a wearable bathing suit9 accessories ranging from a beach hat to a cotton wrap to a beach chairWhether you're new to knitting or a seasoned stitcher, you'll find fresh patterns and compelling designs to create gorgeous lightweight pieces that will make a splash on sunny days.

À Table: Recipes for Cooking and Eating the French Way


Rebekah Peppler - 2021
    At once a repertoire-building cookbook and a stylish guide to easy gathering over food and drink, À Table features 125 simple, elegant recipes that reflect a modern, multicultural French table.Paris-based American food writer Rebekah Peppler includes classics, regional specialties, and dishes with a strong international influence. Here are recipes for all the courses, from snacks to desserts, organized into before, during, and after-dinner chapters.Recipes include: Croque Madame and Crème Brûlée; Basque Chicken and Niçoise (for a Crowd); Green Shakshuka; Lamb Tagine; and Bamboo Tonic.Information on shopping and stocking your pantry, helpful tips on having people over, and stories on French food culture make this not just a recipe-driven cookbook but also a chic guide to French living.In a photo-rich package that features aspirational photography from Paris and Provence—charming apartments overlooking the rooftops of Paris, picnics along the Seine, Provencal markets overflowing with fresh produce—À Table is an inviting and accessible cookbook from a fresh voice in the food world.

Cook, Eat, Repeat: Ingredients, Recipes, and Stories


Nigella Lawson - 2021
    Whether asking “what is a recipe?” or declaring death to the “guilty pleasure,” Nigella brings her wisdom about food and life to the fore while sharing new recipes that readers will want to return to again and again.Within these chapters are more than a hundred new recipes for all seasons and tastes from Burnt Onion and Eggplant Dip to Chicken with Garlic Cream Sauce; from Beef Cheeks with Port and Chestnuts to Ginger and Beetroot Yogurt Sauce. Those with a sweet tooth will delight in desserts including Rhubarb and Custard Trifle; Chocolate Peanut Butter Cake; and Cherry and Almond Crumble.  “The recipes I write come from my life, my home,” says Nigella, and in Cook, Eat, Repeat she reveals the rhythms and rituals of her kitchen through recipes that make the most of her favorite ingredients, with inspiration for family dinners, vegan feasts, and solo suppers, as well as new ideas for cooking during the holidays.