She's got six steady clients that keep her hands full. There's Lex, the fussy but fabulous department store owner who loves Oysters Rockefeller and 1950s comfort food; Willa, who needs to lose weight under doctor's orders but still believes butter makes everything better; a colorful family who may or may not be part of the Russian mob; an uberwealthy Georgetown family; the picture-perfect Van Houghtens, whose matriarch is allergic to everything; and finally, a man she calls "Mr. Tuesday," whom she has never met but who she is strangely drawn to. For Gemma, cooking is predictable. Recipes are certain. Use good ingredients, follow the directions, and you are assured success. Life, on the other hand, is full of variables. So when Gemma's takes an unexpected turn on a road she always thought was straight and narrow, she must face her past and move on in ways she never would have imagined. Because sometimes in life, all you need is a little hope, a lot of courage, and---oh yes---butter.

    Almost.In a couple of years, she’ll be the CEO of the company she’s spent most of her adult life working in. For now, though, she’s still busy shimmying up the greasy pole of corporate business. She’s single, carefree, and independent, and nothing can stop her getting what she wants and deserves.Until she discovers she’s pregnant.Determined to have her cake and eat it, she’s convinced that having a baby will make little difference to her life, and that she will be one of those women who can hold down an incredibly demanding job and also be a perfect mother.But as her pregnancy progresses and her life slowly falls apart, she has the sneaking suspicion that Max Oakland, the new guy on the block, is out to steal her dream job. That she’s terribly attracted to him doesn’t help, nor does the fact that he’s devilishly handsome, appears to be a really nice fella, and is good in a crisis.When she gradually comes to realise that something has got to give, what she doesn’t want it to be is her heart

    Former child prodigy Linnie just wants to fit in. The two sisters have been estranged for years, but thanks to a series of personal crises and their wily grandmother, they've teamed up to enter a national bake-off in the hopes of winning some serious cash. Armed with the top-secret recipe for Grammy's apple pie, they should be unstoppable. Sure, neither one of them has ever baked anything more complicated than brownie mix, but it's just pie-how hard could it be?

    And of all places to start digging them up—a funeral.” ~Vivi McFadden HeartFull Description: “I was born into a house full of secrets and bad behavior.”Rhonda Cartwright Bently is having the most important moment of her life. She has finally been asked to help cater the Governor’s ball at the Emmy Awards in LA— But before the big day she has to get home to Tuscaloosa, Alabama and bury her estranged father. What she discovers in the aftermath of the funeral turns her life upside down in a matter of seconds. A gift from her father from the grave—a dilapidated southern mansion with an old trunk full of family secrets, will transform Rhonda’s life in an instant and make her question everything she’s ever believed about her family and herself. And then there’s that list--the one she made about her dream man when she was just a teenager. Her perfect love may be right here under her nose, but for Rhonda this is one last complication she could do without. She intended to get home, bury Daddy, sell that dilapidated monstrosity and get back to LA, as fast as she could. But plans never quite work out just as we hope.Rhonda will have to call on her old BFF’s, Blake and Vivi, to help solve the family mystery. But what those original Sassy Belles finally create out of that pile of dust could change Rhonda’s life for good, make her Hollywood dreams fade to black, and maybe even help her uncover her heart right where she left it—in Dixie. But sometimes things aren’t as they seem. And people aren’t always who we think they are.Beth Albright is at her southern best with this new series of sexy romance, laugh out loud comedy, and edge-of-your-seat mystery—exactly what we have come to love in the Beth Albright brand! So grab your girlfriends and put on your seatbelts for this one-- an exciting, unpredictable joy ride though the Deep South that will keep you guessing until the final shocking pages.

    Then a freak injury during a trip already marred by tragedy forces her to begin her greatest adventure of all. Located high in the New Mexico mountains, Las Ladronas has become a magnet for the very wealthy and very hip, but once upon a time it was the setting of a childhood trauma Tessa can only half remember. Now, as she rediscovers both her old hometown and her past, Tessa is drawn to search-and-rescue worker Vince Grasso. The handsome widower isn’t her type. No more inclined to settle down than Tessa, Vince is the father of three, including an eight-year-old girl as lost as Tessa herself. But Tessa and Vince are both drawn to the town’s most beloved eatery–100 Breakfasts–and to each other. For Tessa, the restaurant is not only the key to the mystery that has haunted her life but a chance to find the home and the family she’s never known.

    Desperate, she decides to take a chance and ask her favourite writer, a celebrated but reclusive English novelist, to help her find a second chance. When she receives the author's reply in an envelope with a Cornish postmark, Maisie decides not to take the writer's half-hearted 'no' for an answer. With nothing to lose, she takes off for the author's last known location, a beautiful hotel on Cornwall's western coast. But when the hotel mistakes her for the latest applicant for a maid's position, Maisie finds herself given an opportunity too good to lose ... and a chance for a summer adventure far bigger than she ever imagined. Surrounded by breathtaking Cornwall and working in an elegant hotel, Maisie's world becomes one of secret identities, quirky friends, and unintentional mishaps — and despite reminders of past relationship disasters, a certain handsome, charming local resident Sidney Daniels has her conflicted about her heart's desires, too. Will Maisie find the chance she's been waiting for — and a possible new romance — in her perfect Cornish summer?

    She's getting tired of being the hostess, the mother hen, the woman who has to bake her own birthday party. To make things worse, the network execs at the Cooking Channel want to boost her ratings by teaming Gus with the beautiful, ambitious Carmen Vega, a former Miss Spain, who is decidedly not middle-aged.But Gus won't go without a fight. She recreates her show as an on-air cooking class, which she uses as an excuse to bring together her extended family for some lessons in life as well as cuisine. The new cast includes her bickering daughters, fickle Sabrina, who has just gotten engaged for the third time, and overserious Aimee; Troy, Sabrina's ex-boyfriend, and Hannah, Gus's timid neighbor. And while Gus may have to deal with Carmen's diva behavior, she also has to contend with a new culinary producer, Oliver, a handsome ex-banker who raises the temperature just a little beyond Gus's comfort zone. In the pursuit of higher ratings and culinary delights, Gus realizes that she might be able not just to rejuvenate her career but to improve her family life - and perhaps her love life as well...

    To protect his professional credibility, he’s determined to remain anonymous. Soon his preoccupation with anonymity takes over their lives as he tries to limit the family’s contact with anyone who might have ties to the foodie world. Meanwhile, Lila craves adult conversation and some relief from the constraints of her homemaker role. With her patience wearing thin, she begins to question everything: her decision to get pregnant again, her break from her career, her marriage—even if leaving her ex-boyfriend was the right thing to do. As Sam becomes more and more fixated on keeping his identity secret, Lila begins to wonder if her own identity has completely disappeared—and what it will take to get it back.

    Where some artists see images in dabs of paints, Melisande imagines landscapes made from the fabric of the dresses worn at a tea party. After her refusal of the third man put forth by famed matchmaker Madame Treszka, she’s informed she must choose from three groom candidates arranged by her mother. Thinking Texas can’t be as bad as Newport, Rhode Island, for social engagements, Melisande pens her response and boards a westbound train.Widower Quinton Aznar has a six-year-old son who wants a mama. Since his late wife’s passing four years ago, Quint divides his days between breaking horses for the Army and parenting his son with no time for courting. His mother manages the household and tends to her youngest grandchild, although she would love to move to Galveston to live with her sister. The telegram announcing the arrival of his mail-order bride—a woman his mother corresponded with—on the next stagecoach is a shock. Quint drives the wagon into town, intending to pay for her return ticket. The beautiful, but disheveled, woman who disembarks the stage is too dazed to trust traveling on her own. What has his mother arranged for his life?

    Desperate for a change, she moves to Seattle, where she spends aimless hours at a local bakery sipping coffee and inhaling the sweet aromas of freshly-made bread. These visits bring back memories of the time she aprenticed at a French boulangerie, when her passion for bread-making nearly led her to leave college and become a baker.Once again, the desire to bake bread consumes her thoughts. When offered a position at the bake shop, Wyn quickly accepts, hoping that the baking will help her move on. But soon Wyn discovers that the making of bread—the kneading of the dough—possesses an unexpected and wondrous healing power—one that will ultimately renew her heart and her soul.

    As the face and CEO of Pasta Pronto, a Carbs for the Calorie-Conscious line of frozen food, Katie chooses to live life like one of her Slimline Spaghetti dinners no mess, no surprises, and everything tied up in a neat little package. But when Katie s fiance runs off with another woman and a quality control fiasco sends her customers running for the hills, it s time for Katie to make a change.Her company s salvation presents itself in the form of a partnership opportunity with the legendary Ristorante Caramelli of Rome, and Katie has no other choice but to jet off to Italy to convince gorgeous, hotheaded co-owner Luca Caramelli that she s a worthy partner. Gaining Luca s respect proves harder than Katie could have ever imagined, however, when he insists that she must learn how to cook and how to eat true Italian food before he will ever agree to their companies partnership.Katie and Luca's tension in Italy mounts into a fierce public rivalry that erupts back in the States with a nationally televised cooking competition. As Katie tries to channel her inner Mario Batali to win the competition, she must choose between the flavorless prepackaged life that she worked so hard to maintain and the mouth-watering uncertainty of a life chock full of carbohydrates and Caramellis."

    He’s a rat, anyway, and currently attends Sex Addicts Anonymous. He still comes by the house, though, as do her hippie, macrobiotic mother; her feisty, alcoholic best friend; her God-fearing grandmother; and that Perfect Guy, the one with the beatific son who plays with her daughter, the one who happens to have a winning smile, wild black hair, a professorship at Harvard—and (drats!) a gorgeous doctor girlfriend. Told in short takes that perfectly mimic the frantic nature of our busy lives, Hot and Bothered follows its heroine through the streets of Cambridge, where she spends far too much time staring into space and sipping mocha lattes with extra whipped cream; to church, where she prays for a little salvation; to Alaska, where she believes a rugged outdoorsman might just be that salvation; and to Cape Cod, where, in a little house by the sea, she might finally see the light. Annie Downey has written an updated Cinderella story for all single moms.

    Tony’s exactly what she’s always dreamed of… or at least he would be if he ever took her out instead of just taking her to bed. And work would be perfect, too, if she wasn’t constantly in trouble with her boss. When the new gardener, Mikey, discovers her in a rather compromising position at work, Callie knows that her days at Bay View Care Home could be numbered. And if she leaves, who’ll look out for her favourite client, Ruby, whose grandson, Rhys, seems to constantly let her down?And can anyone in Callie’s life be trusted?

    No, more than that - Issy can create stunning, mouth-wateringly divine cakes. After a childhood spent in her beloved Grampa Joe's bakery she has undoubtedly inherited his talent. So when she's made redundant from her safe but dull City job, Issy decides to seize the moment and open up her own cafe.

    The table is set for the ambitious bride-to-be until a scathing restaurant review destroys her reputation. To add salt to her wounds, Glenn suddenly calls off the wedding. Brokenhearted, Georgia escapes to the Italian countryside, where she sharpens her skills at a trattoria run by a world-class chef who seems to have it all—a devoted lover, a magnificent villa, and most important, a kitchen of her own. Georgia quells her longings with Italy’s delectable offerings: fine wine, luscious cheeses, cerulean blue skies, and irresistible Gianni—an expert in the vineyard and the bedroom. So when Gianni tempts Georgia to stay in Italy with an offer no sane top chef could refuse, why can’t she say yes? An appetite for something more looms large in Georgia’s heart – the desire to run her own restaurant in the city she loves. But having left New York with her career in flames, she’ll need to stir up more than just courage if she’s to realize her dreams and find her way home.