Brewdog: Craft Beer for the People


Richard Taylor - 2017
    Well known for their crowd-funded, rapid expansion and iconoclastic approach, the company now has a wide range of award-winning craft beers (67 to date) that are stocked by every major retailer, 55 BrewDog-branded bars around the world and has just opened a major brewery in Ohio. Their first beer book focuses on explaining craft beer to the widest possible audience. It includes: a survey of what makes craft beer greathow to understand different beer styleshow to cook with beer and match beers with food and even how to brew your own. Designed in the highly individual style of the brand, the book includes quirky features such as spaces to place a drop of beer once you've ticked a particular beer off your 'to-drink' list and a DIY beer mat.

The Big Book Of Juices And Smoothies: 365 Natural Blends For Health And Vitality Every Day


Natalie Savona - 2003
    Look good and feel great all year round with this practical step-by- step guide to introducing juices and smoothies into your life.

A Baker's Guide to Chocolate: A Collection of Recipes and Useful Information


Dennis Weaver - 2014
    Learn tips and techniques for baking with chocolate and see numerous recipes including chocolate braided bread, peanut butter cookies with chocolate ganache filling and macadamia and raspberry chocolate chip cookies.

Serious Barbecue: Smoke, Char, Baste, and Brush Your Way to Great Outdoor Cooking


Adam Perry Lang - 2009
    Now he's on a mission to turn everyone into an expert.In Serious Barbecue, Adam Perry Lang has translated his intimate understanding of culinary technique into easy-to-follow advice to help a nation of backyard cooks unleash the raw power of one of the most flavor-packed cuisines around: American barbecue.Perry Lang begins by breaking down the fundamentals of barbecue--what tools you'll need to begin, how to master cooking with charcoal and wood, how to choose the perfect grill, and more. Then he takes readers on a trip through the butcher's case, describing exactly what makes each kind of meat special, explaining how to select with the skill of a master, and providing his favorite recipes for almost every available cut of pork, beef, veal, lamb, chicken, and turkey.These original, mouthwatering recipes, which include step-by-step seasoning instructions and a flip-by-flip grilling or smoking guide, will have amateur and expert cooks firing up their barbecues and enjoying perfect results every time--whether they're impressing a group of friends with Perry Lang's insanely delicious Salt and Pepper Dry-Aged Cowboy-Cut Rib Eye or wowing half the neighborhood with his massive, slow-cooking, succulent "Get a Book" Whole Pork Shoulder. Whatever the recipe, his goal is for everyone to achieve the holy grail of barbecuing: bragging rights.

New Larousse Gastronomique


Hamlyn Publishing Group - 2009
    This reference work is a cookery encyclopedia, known for its authoritative and comprehensive account of the culinary world, past and present."

Tom's Daily Plan


Tom Daley - 2016
    He has learnt from the very best about how to stay healthy, fit and positive – and now he’s ready to share those secrets with you. Incredibly simple to follow, Tom’s Daily Plan includes delicious food, workouts anyone can do (and that’s a promise from Tom!) plus invaluable motivational and lifestyle tips.Ditch those fad diets and stop worrying about needing to put in hours in the gym. Tom’s healthy and nutritious recipes won’t ever leave you hungry – and even include pasta dishes, curries, cakes and chocolate, plus Tom’s Ultimate Bacon Butty! And with his weekly plan of 20 minute workouts you’ll be stronger, fitter and healthier in no time. All with rest days and tasty treats included!Tom’s Daily Plan includes:• Over 80 quick and easy recipes so you and your family can eat well from breakfast until bedtime, with feasts and treats for every taste• Super-effective Daily Workouts and brilliant ‘life-hacks’ for a healthy, balanced body and mind• Specifically designed to fit around you and your busy lifestyleGet a leaner, stronger, healthier you in no time!

101 Things® to Do with a Dutch Oven


Vernon Winterton - 2006
    Recipes include the Mountain Man Breakfast, Sausage Spinach Wreath, Dutch Oven Stew with spicy Jalapeno Cheese Bread, Caramel Apple Cobbler, Stuffed Pork Roast, Cinnamon Rolls, Dutch Oven Pizza, Apricot Raspberry Glazed Cornish Hens, and White Chili.

Game on Boys 4: Minecraft Superhero (Game on Boys Series)


Kate Cullen - 2016
    Sometimes he really wishes he could live in a world like Minecraft instead of with his boring family who do boring things like ALL THE TIME! In a moment of anger over his family's boring Christmas plans, Ryan wishes a little bit too hard that he could be a zombie in Minecraft, and the consequences are not quite what he was hoping for, and a little bit too scary for his liking. Will his wish of becoming a Minecraft zombie come true or does it all go a little crazy, and will he even get to spend Christmas day with his own family after so desperately not wanting to?

The Christmas Adventures of Archie


McDonald's UK - 2019
    When Archie accidentally pops his football, it starts him thinking about Christmas - and especially Christmas PRESENTS! On his journey to deliver his wish to Santa, Archie meets Robyn, Willow and Nigel and discovers what Christmas is really all about.

Savory Baking: 75 Warm and Inspiring Recipes for Crisp, Savory Baking


Mary Cech - 2009
    Popovers, scones, and crackers pair perfectly withwine, while galettes, souffles, and strudels work equally well for brunch, lunch, or dinner. Fresh herbs, nuts, mushrooms,meats, and cheeses produce such savory delights as Peppered Pear and Goat Cheese Scones, Canadian Bacon Bread Pudding, and a showstopping New York-Style Parmigiano-Reggiano Cheesecake. Savory Baking is bothan ideal guide for adventurous bakers and the ultimate sourcebook for those who prefer savory eats to sweet treats.

The Curry Guy


Dan Toombs - 2017
    In other words, Dan makes homemade curries that taste just like a takeaway from your favourite local but in less time and for less money. Dan has learnt through the comments left on his blog and social media feeds that people are terribly let down when they make a chicken korma or a prawn bhuna from other cookbooks and it taste nothing like the dish they experience when they visit a curry house…but they thank him for getting it right.

Clean Eating Alice Spring Clean: Recipes and Workouts for a Healthier You


Alice Liveing - 2016
    Full of sound advice that will appeal to her legions of fans.Spring is a great time to make some simple changes to your lifestyle – start with some easy swaps at mealtimes by trying out some of the recipes in this e-book. The lighter evenings are an excellent time to step up your exercise routine and get outside for some fresh air and activity.Easter is a time of celebration that often involves family and food and lots of chocolate Easter eggs.It isn’t a time of year typically associated with clean eating and restraint. But it doesn’t have to be like that! In this book, I give you some simple ideas to change your diet for the better and there are even some treats so you don’t feel you are missing out on all the Easter fun..This e book gives you:8 simple, healthy recipes for breakfast, lunch, dinner and snacks.it shows you that eating clean means that you can still enjoy family favourites – such as pancakes and roast dinners with a twist.A bespoke HIIT workout, that requires no equipment at all, and can be done at home, to help you feel healthier, fitter and more energized.So what’s stopping you..refuel yourself with delicious nutritious food and embrace the clean eating way of life – you’ll never have felt so good.

Modern Hospitality: Simple Recipes with Southern Charm: A Cookbook


Whitney Miller - 2011
    Now Whitney's long-awaited dream of writing her first cookbook has come true as she shares her favorite recipes and entertaining secrets in Modern Hospitality.As a little girl in small-town Mississippi, Whitney grew up cooking at the elbows of true masters of Southern cuisine: her mother, grandmothers, and great-grandmothers. From the secret to making perfect, flaky biscuits to the art of whipping up Sunday supper for a crowd, Whitney not only learned how to create much-loved dishes for friends and family but also discovered the most essential ingredient for any meal: hospitality.In Modern Hospitality, Whitney offers a fresh take on classic dishes passed down throughout generations of Southern women. In addition to providing more than 75 original recipes that showcase regional ingredients and authentic flavors, Whitney also shares her stories of family, tradition, and suggestions for effortless entertaining. Bring a taste of the South into your home with dishes like Oven-Fried Catfish, Shrimp and Sausage with Grits Soufflé, Mississippi Cheesesteak, and Sweet Potato Peanut Butter Blondies. With recipes this simple, elegant, and delicious, it's easy to turn any occasion into something special.

The Leopard Gecko Manual: Includes African Fat-Tailed Geckos


Philippe De Vosjoli - 1998
    As a hardy, easy care, and potentially long-lived lizard, the leopard gecko is the perfect size, attractive in its velvety skin, and fairly easy to breed. The subject of breeding geckos is covered in multiple chapters in this book led by author and herp expert de Vosjoli, who is joined by gecko specialists Dr. Roger Klingenberg, Ron Tremper, and Dr. Brian Viets, who each contribute special chapters to this up-to-date and authoritative guide. Colorfully illustrated, Leopard Geckos provides excellent general guidelines for keepers who wish to add a gecko to their vivarium and maintain their pet in excellent health and condition. The authors provide an introduction to gecko characteristics including distribution, size, longevity, and growth rate, to help beginners better understand the anatomy and behavior of these fascinating lizards. This Advanced Vivarium Systems title includes information about selecting a healthy leopard gecko, handling, housing needs, water and feeding requirements, and shedding and tail loss. Dr. Klingenberg provides the chapter “The Recognition and Treatment of Disease,” which covers specific disorders keepers should be aware of. De Vosjoli begins the discussion on breeding leopard geckos, and then is joined by Dr. Viets for a chapter on “Incubation Temperature and Hatchling Sex and Pigmentation.” Tremper’s chapter on “Color and Pattern Variations” focuses on the genetic aspects of breeding leopard geckos. The book also discusses the African fat-tailed gecko plus other eublepharids, including the African clawed gecko, Japanese leopard gecko, Malaysian cat gecko, and the Central American banded gecko.

Obedience: The Story of Jonah, the Man who Learned Obedience the Hard Way: Teaching Kids Life Lessons with Stories from the Bible series Book 1: Teaching Kids to Obey


Tata Velasquez - 2015
    It has the power to bring home truths in a very easy manner.. teach lessons without lecturing.. lessons that are remembered even for a long time that no lecture can. Why use Bible stories? I believe the Bible is the Word of God. And God says of His word: "My word is like the snow and rain that come down from the sky to water the earth. They make the crops grow and provide seed for sowing and food to eat. So also will be the word that I speak - it will not fail to do what I plan for it; it will do everything I send it to do." (Isaiah 55:10-11) This series by Tata Velasquez: Teaching Kids Life Lessons with Stories from Bible will do just that... Teach kids life lessons with stories from the Bible. This first installment, "Obedience: The Story of Jonah, the Man who Learned Obedience the Hard Way" will teach kids how to obey. This book and series will change your kids' life. Yes, one bible story at a time. Yours too. "The book and its content is straightforward, length of story is good for its intended early and young readers.. I believe that is is best for story-telling and teaching kids time than for kids' independent reading. It is spot on as a teaching resource and the story of Jonah is told very well." - Devi Zerna, Australia