Lebrecht compellingly demonstrates that classical recording has reached its end point, but this is not simply an expos? of decline and fall. It is, for the first time, the full story of a minor art form, analyzing the cultural revolution wrought by Schnabel, Toscanini, Callas, Rattle, the Three Tenors, and Charlotte Church. It is the story of how stars were made and broken by the record business; how a war criminal conspired with a concentration-camp victim to create a record empire; and how advancing technology, boardroom wars, public credulity and unscrupulous exploitation shaped the musical backdrop to our modern lives. The book ends with a suitable shrine to classical recording: the author's critical selection of the 100 most important recordings, and the 20 most appalling.Filled with memorable incidents and unforgettable personalities, from Goddard Lieberson, legendary head of CBS Masterworks who signed his letters as God; to Georg Solti, who turned the Chicago Symphony into the loudest symphony on earth - this is at once the captivating story of the life and death of classical recording and an opinionated, insider's guide to appreciating the genre, now and for years to come.

    This is a city perilously under siege from tourism, but its people refuse to give it up—indeed they love it with a passion. This book is a fascinating window into the world of ordinary Venetians and the strange and unique place they call home.

    Not after a holiday romance went all wrong thirty years ago. Her career, her beautiful home, and most of all her twins are all she wants and needs nowadays. Who needs a man, right? Not this well respected Auckland lawyer.Vineyard owner Antonio Falcone has only one goal. Fly to Auckland, help his elderly father getting divorced, and zap back home in time for the harvest. That’s it. Women? No, no, amore mio, not for this charming Italian. Once bitten, twice shy. But when the past catches up with them things unravel with lightning speed, and some nasty people raise their heads. And Tuscany? Oh, yes… Tuscany… rolling hills, azure-blue skies, full-bodied wine, delicious food, and a love that will succeed.

    But when Ella passes away and Liz finds a cameo locket with a marriage proposal engraved inside (from a man who was not her grandfather), she realizes that sometimes a person's secrets are discovered only after they're gone. On top of losing Ella, Liz's career as a jewelry designer is stagnant and her love life lacks sparkle, too. When she reconnects with the one who got away, Liz thinks maybe things are finally starting to look up. But after a few drinks and a trip down a flight of stairs, Liz wakes up to realize the cameo is gone. Her ex offers to look for it, but so does Justin, the intriguing new guy in her apartment building. While dealing with her feelings for two very different men and generally trying to reinvent her mess of a life, Liz finds answers and solace in Ella's diary. The story of the cameo, and the relationship between her grandmother and great-grandmother, an outspoken socialite from Italy, inspires Liz to grow up and accept responsibility for her missteps. Eventually she must choose between the life she thought she wanted and the promise of something better.

    But when Italy allied itself with Nazi Germany in 1940, her world changed forever. Ugo, trading in his violin for a gun, joined the Resistance, while Graziella was forced to seek refuge at his family’s farm in the nearby Euganean Hills. “Just until the war is over,” Ugo had promised, but it has been months now since the Nazis retreated, and no one has seen him since.With Ugo gone, it seems as if she will be trapped forever on this remote farm with her lost husband’s difficult family. So when an American soldier named Frank is stranded on the mountain, Graziella embraces this unexpected chance at being happy again. But as tempting as it is to leave behind this war-torn country and her painful memories for a new life in America, can she go without learning her husband’s fate?With quiet grace and humor, Ciao Bella explores the possibilities of love and redemption in the wake of war, showing that some of the hardest decisions come only after the fighting has stopped.

    But unlike neighboring Florence, Siena is still deeply rooted in ancient traditions—chiefly the spectacular Palio, in which seventeen independent societies known as contrade vie for bragging rights in an annual bareback horse race around the central piazza.Into this strange, closed world steps Robert Rodi. A Chicago writer with few friends in town and a shaky command of conversational Italian, he couldn’t be more out of place. Yet something about the sense of belonging radiating from the ritual-obsessed Sienese excites him, and draws him back to witness firsthand how their passionate brand of community extends beyond the Palio into the entire calendar year. Smitten, Rodi undertakes a plan to insinuate himself into this body politic, learn their ways, and win their acceptance.Seven Seasons in Siena is the story of Rodi’s love affair with the people of Siena—and of his awkward, heartfelt, intermittently successful, occasionally disastrous attempts to become a naturalized member of the Noble Contrada of the Caterpillar. It won’t be easy. As one of the locals points out, someone who’s American, gay, and a writer is the equivalent of a triple unicorn in this corner of Tuscany. But like a jockey in the Palio outlasting the competition in the home stretch, Rodi is determined to wear down all resistance. By immersing himself in the life of the contrada over seven visits at different times of the year—working in their kitchens, competing in their athletic events, and mastering the tangled politics of their various feuds and alliances—the ultimate outsider slowly begins to find his way into the hearts of this proud and remarkable people.By turns hilarious and heartwarming, and redolent with the flavor of the Tuscan countryside, Seven Seasons in Siena opens a window on daily life in one of the most magical regions in all of Italy—revealing the joys to be found when we stop being spectators and start taking an active part in life’s rich pageant.

    

    We witness the centuries-old festivals that regularly crowd the city’s jumbled streets, and eavesdrop on conversations that continue deep into the night. We browse the countless curio shops where treasures mingle with kitsch, and meet the locals he befriends. In and out of these encounters slips Benedetta, the object of the author’s affections, at once inviting and unfathomable. Weaving the tale of an elusive love together with a vivid portrayal of a legendary metropolis, this is a startling evocation of a magical place.

    Hephaestus Books represents a new publishing paradigm, allowing disparate content sources to be curated into cohesive, relevant, and informative books. To date, this content has been curated from Wikipedia articles and images under Creative Commons licensing, although as Hephaestus Books continues to increase in scope and dimension, more licensed and public domain content is being added. We believe books such as this represent a new and exciting lexicon in the sharing of human knowledge. This particular book is a collaboration focused on Novels by Anne Rice.

    But it wasn’t like that; and the clock has no hands, so I can’t turn them back.” [p.171]Alex Carlise has returned to a place he thought he’d never see again, outside of his dreams. As he walks the ochre-dusted road to the house in which he grew up, the memories of his young life in a small Italian town push all other thoughts out of his head: thoughts about the major exhibition of his artwork opening soon in London, thoughts of the myriad things he should be doing in preparation–everything subsides to make room for the warm flood of a time long past.When he opens the door to the now-deserted house, he is suddenly seven again. There is Jamie, his first friend, his best friend; Anna, his first love; and the delicious days they spent exploring the valley and swimming in the cerulean blue Mediterranean Sea. It all comes back to Alex in a way he can neither control nor discern. But the memories are insistent, demanding. Soon Alex loses entire hours to the past, overwhelmed by the haunting memories of a youth turned tragic. Alex remembers the day he, Jamie, and Anna went to their favorite place, an abandoned church far up in the hills. There they stumbled upon a man, injured and sick. From this discovery, a series of events tumbled forth that would change them all forever. Alex now realizes that he must confront the truth about himself, about the echoes of the past that still haunt him, and about the friends whose legacy has meant only devastation.Guy Burt’s vision of youth is piercingly accurate, and his sense of how time can play tricks on the mind is startling. Haunting, eerie, and remarkably assured, The Clock Without Hands will resonate with the child that hides inside your own memories.From the Hardcover edition.

    And what an incredible journey it proves to be.Lidia's Italian Table is overflowing with glorious Italian food, highlighted by Lidia's personal collection of recipes accumulated since her childhood in Istria, located in northern Italy on the Adriatic Sea. Hearty and heartwarming Italian fare is what Lidia understands best, and each chapter of this gorgeous cookbook is infused with Lidia's warm memories of a lifetime of eating and cooking Italian style.Since good Italian food is based on good ingredients, Lidia includes an eloquent discourse on those products that are the cornerstones of Italian cuisine: olives (and their green-golden oil), Parmigiano-Reggiano cheese, salt, porcini mushrooms, truffles, tomato paste, and hot peppers. She also explains the importance of regional wines and grappa (in flavors from honey to dried fig) in the Italian food experience. Her recipes are filled with these Italian delicacies--Fennel, Olive, and Citrus Salad; Tagliatelle with Porcini Mushroom Sauce; Seared Rabbit Loin over Arugula with Truffle Dressing; Asparagus Gratin with Parmigiano-Reggiano Cheese-, and Zabaglione with Barolo Wine.Lidia explores every corner of Italian cuisine: from fresh and dry pasta to gnocchi and risotto to game and shellfish, all of which Lidia transforms into exceptional Italian dishes. But that is only the beginning. There are Italian soups to savor, like hearty minestre, bread-enriched zuppe, and the light and flavorful brodi. Polenta's delicious versatility is revealed through Polenta, Gorgonzola, and Savoy Cabbage Torte and White Creamy Polenta with Fresh Plums.And Lidia's luscious dolci, or desserts, invite your indulgence with Sweet Crepes with Chocolate Walnut Filling, Blueberry-Apricot Frangipane Tart, and Soft Ice Cream with Hazelnuts.Lidia attributes her passion and appreciation for Italian food to her family. Lidia's Italian Table is filled with stories of learning to make Easter bread with her Grandma Rosa in the town's communal oven; touching and smelling her way through the food markets of Trieste with her great-aunt Zia Nina; fishing for calamari with her uncle Zio Milio; and collecting briny mussels and sea urchins along the Istrian coastline with her cousins.This gastronomic adventure is more than just a cookbook: It is an exploration into the heart of Italian cuisine.

    Catherine sets up an art studio, while Mark explores the exciting potential of Italy’s languishing agricultural regions. For a moment, there’s hope for healing on the banks of the sparkling lagoon.But the appearance of a mysterious young boy shakes their relationship to its core. As Catherine begins to devote her attention to the child, Mark follows a troubling path of destruction, betraying Catherine’s trust in devastating ways. Catherine discovers their idyllic surroundings also belie a sinister history, driving the couple even further apart. As they delve deeper into the secrets of their town and in their marriage, will the truths they uncover separate them for good?

    Think innkeeper Dick Loudon and mystery writer Jessica Fletcher. Put 'em together, flip 'em around and what do you get? Kelly Green and Harry Leland. One is the new owner of the Beach Lovers Inn in Myrtle Beach, SC. The other is a mystery writer staying at the inn who sees mysteries and murders everywhere.When Kelly’s aunt decides to retire, she jumps at the opportunity to run the inn. But soon after, a guest is murdered and Kelly and Harry are determined to find the killer before any more guests check out for good.First in a new cozy series by critically-acclaimed, bestselling author J.R. Ripley.