Whether you’re picking up this time-honored tradition again or just starting out, The Beginner’s Guide to Canning teaches you everything you need to know about water bath and pressure canning, with plenty of recipes for jams, pickles, vegetables, soups, and more.This beginner’s guide starts your canning journey with an easy primer laying out all the essential information about pressure and water bath canning. In the first chapter, you’ll find several easy, sure-fire hits, like Low-Sugar Berry Jam and Dilly Beans, including step-by-step illustrations. From there, try your new skills with any of the 90 comforting classics and new twists that are sure to tickle your taste buds.The Beginner’s Guide to Canning includes:Safe & practical―Explore the nuts and bolts of canning, including a look at the necessary equipment, ingredients, and fundamental rules of safe canning.Savor the seasons―With dozens of delicious, easy-to-follow recipes, you can preserve seasonal flavors to enjoy all year round, like Apple-Peach Butter and Simple Spaghetti Sauce.Spread the love―A whole chapter is dedicated to delicious, giftable treats, like Rhubarb Chardonnay Jam, Raspberry-Chocolate Ice Cream Topping, and Pepper Jelly.Can you preserve it? Yes, you can with The Beginner’s Guide to Canning.

    The Complete Dehydrator Cookbook is your all-in-one guide to easy, affordable home drying, pairing delicious dehydrated foods with easy-to-navigate guidance to get you drying in no time.Whether you’re preserving seasonal crops or making protein-packed camping snacks, this dehydrator cookbook takes you through the ins and outs of dehydrating, storing, and rehydrating a wide variety of foods. The Complete Dehydrator Cookbook is also brimming with 125 simple dehydrator recipes for everything from stews and curries to herbal teas and spice blends to ready-to-eat breads, crackers, and cookies.The Complete Dehydrator Cookbook includes:A to Z drying―Explore the essential equipment you’ll need, troubleshooting tips, and detailed directions on how to dehydrate more than 75 different kinds of food, including fruits, vegetables, herbs, nuts, yogurt, tofu, meat, pasta, rice, and more.Dehydrated dishes―Enjoy a variety of deliciously healthy recipes in this dehydrator cookbook, including just-add-water instant meals, and snacks like fruit leathers, chips, and jerky.Low temp, big flavors―Raw foodists will find plenty of low-temp, plant-based foods to make, like Mixed Vegetable Bread, Sweet and Salty Dried Almonds, and Double-Chocolate Biscotti.Whether you’re on the go or snacking at home, the portable dishes in this dehydrator cookbook will add some deliciousness to your pantry.

    Kinesic Magic shares over 200 practical exercises that will teach you how to energize your body and mind, call forth the powers of the elements and planets, command spirits, bring comfort and healing to the sick, and exorcise demons.Many magical systems require the use of words, symbols, herbs, tools, altars, sigils, robes, and so on. Kinesic Magic simply uses twenty-four hand gestures and twenty-four basic postures to invoke, direct, concentrate, project, and banish powerful magical forces. This unique system connects your somatic and intentional energies with the five elements, the seven planets of traditional astrology, and the twelve signs of the zodiac for remarkable magical results.